Kirjeldus
A spoonful of ECO flavors
A universal seasoning for dishes, prepared on the basis of carefully selected, natural and ecological raw materials. Thanks to the appropriate drying process, the ingredients used in production retain valuable nutritional values and taste qualities.
Ingredients: carrots*, leeks*, onions*, garlic*, lovage*, parsnips*, parsley root*, turmeric*, sea salt, fenugreek*, thyme*, parsley leaves*, black pepper*. *organic product
*organic product
Directions for use: Add 1 tablespoon (5 g) per 0.5 l to soups, broths and sauces. For hot dishes, meat, vegetables and fish, as well as for cold dishes such as salads or pastes, add during preparation of meals in quantities according to your own culinary preferences.
Nutritional value per 100g of product: Energy value 1337kJ/ 317kcal; Fat 3.5g; including saturated fatty acids 2.5g; Carbohydrates 54g; including sugars 9.1g; Fibre 9g; Protein 13g; Salt 5.5g.
Net weight: 150 g
Storage conditions: Store in a dry and cool place.